Entry Fees & Deadlines


  • World Butchers Challenge: $15,000 AUD per team
    World Champion Young Butcher: $2,000 AUD per individual
    World Champion Butcher Apprentice: $2,000 AUD per individual
    World’s Best Sausage Competition: $500 AUD per individual category entry

    Entry deposits are due by 31 July 2026 and entry is only confirmed once the initial deposit has been received

  • To confirm your place in the 2028 World Butchers’ Challenge, entry fees are payable in three instalments across the lead-up to the event.

    • 25% deposit due by 31 July 2026

    • 50% instalment due by December 31 2026

    • Final 25% balance due by 31 July 2027

  • Places across all categories are strictly limited to ensure a high-quality, world-class competition. We encourage early application to secure your position, as entries will close once capacity is reached.